Avvocato folgorato sulla via di San Vincenzo da una passatina di ceci, costantemente alla ricerca di forti emozioni culinarie, evade dalla routine lavorativa trovando conforto presso qualsivoglia tavola - tradizionale o innovativa che sia, purché erudita - che garantisca di sfamare la sua vorace curiosità gastronomica. Legato in maniera viscerale alle materie prime, disdegna la necessità e gli effetti della “globalizzazione” del cibo.
18.5/20 Cucina prevalentemente di avanguardia
Sushi Meino
THE V-CITY Azabujuban PLACE 6F, 1-6-3 Azabujuban , Minato-ku, Tokyo
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